Ramos, Fernando
Claim profile
Loading...
2
0
20
0
false
Credit Name
Ramos, Fernando
Name
Ramos, Fernando
Variants
Ramos, F.
Ramos, Fernando J.
Ramos, Fernando J.
Scopus Author ID
Status
UC Researcher
Loading...
3
0
20
0
false
Subject
Type
Results 1-33 of 33 (Search time: 0.024 seconds).
Issue Date | Title | Author(s) | Type | Access | |
---|---|---|---|---|---|
1 | 18-Dec-2020 | Atividade Biológica das Framboesas | Poeira, Rita Lopes | masterThesis | openAccess |
2 | 2021 | Bioactive Edible Films and Coatings Based in Gums and Starch: Phenolic Enrichment and Foods Application | Pedreiro, Sónia Raquel Jorge ; Figueirinha, Artur ; Silva, Ana Sanches ; Ramos, Fernando | article | openAccess |
3 | 10-May-2023 | Brazzein and Monellin: Chemical Analysis, Food Industry Applications, Safety and Quality Control, Nutritional Profile and Health Impacts | Saraiva, Ariana ; Carrascosa, Conrado; Ramos, Fernando ; Raheem, Dele; Pedreiro, Sónia ; Vega, Angelo; Raposo, António | article | openAccess |
4 | 25-Dec-2022 | Citrus By-Products: Valuable Source of Bioactive Compounds for Food Applications | Andrade, Mariana A. ; Barbosa, Cássia H.; Shah, Muhammad Ajmal; Ahmad, Nazir; Vilarinho, Fernanda; Khwaldia, Khaoula; Silva, Ana Sanches ; Ramos, Fernando | article | openAccess |
5 | 19-Feb-2023 | Coconut Sugar: Chemical Analysis and Nutritional Profile; Health Impacts; Safety and Quality Control; Food Industry Applications | Saraiva, Ariana ; Carrascosa, Conrado; Ramos, Fernando ; Raheem, Dele; Lopes, Maria ; Raposo, António | article | openAccess |
6 | 2023 | Comprehensive assessment of different extraction methodologies for optimization and validation of an analytical multi-method for determination of emerging and regulated mycotoxins in maize by UHPLC-MS/MS | Leite, Marta ; Freitas, Andreia; Barbosa, Jorge; Ramos, Fernando | article | openAccess |
7 | 1-Sep-2023 | Correction: Raposo et al. The Role of Food Supplementation in Microcirculation-A Comprehensive Review. Biology 2021, 10, 616 | Raposo, António; Saraiva, Ariana ; Ramos, Fernando ; Carrascosa, Conrado; Raheem, Dele; Bárbara, Rita; Silva, Henrique | article | openAccess |
8 | 28-Dec-2020 | Crepis vesicaria L. subsp. taraxacifolia Leaves: Nutritional Profile, Phenolic Composition and Biological Properties | Pedreiro, Sónia ; da Ressurreição, Sandrine; Lopes, Maria ; Cruz, Maria Teresa ; Batista, Teresa ; Figueirinha, Artur ; Ramos, Fernando | article | openAccess |
9 | 4-Dec-2020 | Deteção e Quantificação de Resíduos de Antibióticos por UHPLC-ToF-MS em Fígado e Rim de Leitões para Consumo Humano | Cruz, Carlota de Oliveira Gamboa e | masterThesis | openAccess |
10 | 16-Apr-2022 | Efficacy of Whey Protein Film Incorporated with Portuguese Green Tea (Camellia sinensis L.) Extract for the Preservation of Latin-Style Fresh Cheese | Robalo, João ; Lopes, Maria ; Cardoso, O. M. ; Silva, Ana Sanches ; Ramos, Fernando | article | openAccess |
11 | 22-Jan-2023 | Exploiting the Crithmum maritimum L. Aqueous Extracts and Essential Oil as Potential Preservatives in Food, Feed, Pharmaceutical and Cosmetic Industries | Pedreiro, Sónia ; Figueirinha, Artur ; Cavaleiro, Carlos ; Cardoso, Olga ; Donato, Maria Manuel ; Salgueiro, Lígia ; Ramos, Fernando | article | openAccess |
12 | 2023 | Extending High Fatty Foods Shelf-Life Protecting from Lipid Oxidation and Microbiological Contamination: An Approach Using Active Packaging with Pomegranate Extract | Andrade, Mariana A. ; Rodrigues, Pedro V.; Barros, Carolina; Cruz, Vasco ; Machado, Ana Vera; Barbosa, Cássia H.; Coelho, Anabela; Furtado, Rosália; Correia, Cristina Belo; Saraiva, Margarida ; Vilarinho, Fernanda; Ramos, Fernando ; Silva, Ana Sanches | article | openAccess |
13 | 2021 | Food Safety, Security, Sustainability and Nutrition as Priority Objectives of the Food Sector | Raposo, António; Ramos, Fernando ; Raheem, Dele; Saraiva, Ariana; Carrascosa, Conrado | article | openAccess |
14 | 10-Mar-2021 | Highlights of Current Dietary Guidelines in Five Continents | Fernandez, Maria Luz; Raheem, Dele; Ramos, Fernando ; Carrascosa, Conrado; Saraiva, Ariana ; Raposo, António | article | openAccess |
15 | 14-Dec-2020 | A importância dos manipuladores de alimentos e as toxinfeções alimentares: estudo de caso | Seco, Ana Rita Martins | masterThesis | openAccess |
16 | 22-Jun-2023 | LDPE and PLA Active Food Packaging Incorporated with Lemon by-Products Extract: Preparation, Characterization and Effectiveness to Delay Lipid Oxidation in Almonds and Beef Meat | Andrade, Mariana A. ; Barbosa, Cássia H.; Mariño-Cortegoso, Sandra; Barbosa-Pereira, Letricia; Sendón, Raquel; Buonocore, Giovanna G.; Stanzione, Mariamelia; Coelho, Anabela; Correia, Cristina Belo; Saraiva, Margarida ; Quirós, Ana Rodríguez-Bernaldo de; Vilarinho, Fernanda; Khwaldia, Khaoula; Silva, Ana Sanches; Ramos, Fernando | article | openAccess |
17 | 20-Jul-2020 | Maltitol: Analytical Determination Methods, Applications in the Food Industry, Metabolism and Health Impacts | Saraiva, Ariana ; Carrascosa, Conrado; Raheem, Dele; Ramos, Fernando ; Raposo, António | article | openAccess |
18 | 19-Feb-2021 | Microbial Biofilms in the Food Industry-A Comprehensive Review | Carrascosa, Conrado; Raheem, Dele; Ramos, Fernando ; Saraiva, Ariana ; Raposo, António | article | openAccess |
19 | 2023 | Mycotoxins and Maize Value Chain: Multi-Matrix and Multi-Analyte Tools towards Global Feed and Food Safety | Leite, Marta ; Freitas, Andreia ; Barbosa, Jorge; Ramos, Fernando | article | openAccess |
20 | 2023 | Mycotoxins in Raw Bovine Milk: UHPLC-QTrap-MS/MS Method as a Biosafety Control Tool | Leite, Marta ; Freitas, Andreia; Barbosa, Jorge; Ramos, Fernando | article | openAccess |
21 | 28-Aug-2020 | Natural Sweeteners: The Relevance of Food Naturalness for Consumers, Food Security Aspects, Sustainability and Health Impacts | Saraiva, Ariana ; Carrascosa, Conrado; Raheem, Dele; Ramos, Fernando ; Raposo, António | article | openAccess |
22 | 2023 | Pharmaceuticals in Coastal Waters: An UHPLC-TOF-MS Multi-Residue Approach | Leston, Sara ; Freitas, Andreia; Rosa, João ; Vila Pouca, Ana Sofia; Barbosa, Jorge; Reis-Santos, Patrick ; Fonseca, Vanessa F.; Pardal, Miguel ; Ramos, Fernando | article | openAccess |
23 | 31-May-2023 | Pterospartum tridentatum Liqueur Using Spirits Aged with Almond Shells: Chemical Characterization and Phenolic Profile | Garcia, Cátia Domingues ; Dias, Maria Inês; Henriques, Marta H. F.; Barros, Lillian; Ramos, Fernando | article | openAccess |
24 | 24-Apr-2023 | Quality of Life Perception among Portuguese Celiac Patients: A Cross-Sectional Study Using the Celiac Disease Questionnaire (CDQ) | Chaves, Cláudia; Raposo, António; Zandonadi, Renata Puppin; Nakano, Eduardo Yoshio; Ramos, Fernando ; Teixeira-Lemos, Edite | article | openAccess |
25 | 9-Oct-2023 | Regulated and Emerging Mycotoxins in Bulk Raw Milk: What Is the Human Risk? | Leite, Marta ; Freitas, Andreia; Barbosa, Jorge; Ramos, Fernando | article | openAccess |
26 | 12-May-2021 | Texture-Modified Food for Dysphagic Patients: A Comprehensive Review | Raheem, Dele; Carrascosa, Conrado; Ramos, Fernando ; Saraiva, Ariana ; Raposo, António | article | openAccess |
27 | 2022 | The Prevalence of Polypharmacy and Potentially Inappropriate Medications and Its Relationship with Cognitive Status in Portuguese Institutionalized Older Adults: A Cross-Sectional Study | Caçador, Catarina ; Teixeira-Lemos, Edite ; Oliveira, Jorge; Pinheiro, João ; Teixeira-Lemos, Luís; Ramos, Fernando | article | openAccess |
28 | 5-Apr-2021 | The Relationship between Nutritional Status and Functional Capacity: A Contribution Study in Institutionalised Portuguese Older Adults | Caçador, Catarina ; Teixeira-Lemos, Edite ; Oliveira, Jorge; Pinheiro, João ; Mascarenhas-Melo, Filipa; Ramos, Fernando | article | openAccess |
29 | Aug-2023 | The role of endocrine disruptors in female infertility | Silva, Ana Beatriz P. ; Carreiró, Filipa ; Ramos, Fernando ; Silva, Ana Sanches | article | openAccess |
30 | 2-Jul-2021 | The Role of Food Supplementation in Microcirculation-A Comprehensive Review | Raposo, António; Saraiva, Ariana ; Ramos, Fernando ; Carrascosa, Conrado; Raheem, Dele; Bárbara, Rita; Silva, Henrique | article | openAccess |
31 | 30-Sep-2021 | The Role of Nutritional Status on Polypharmacy, Cognition, and Functional Capacity of Institutionalized Elderly: A Systematic Review | Caçador, Catarina ; Teixeira-Lemos, Edite ; Martins, Sofia Oliveira; Ramos, Fernando | article | openAccess |
32 | 2023 | Towards the Sustainable Exploitation of Salt-Tolerant Plants: Nutritional Characterisation, Phenolics Composition, and Potential Contaminants Analysis of Salicornia ramosissima and Sarcocornia perennis alpini | Lopes, Maria Celeste ; Silva, Ana Sanches ; Séndon, Raquel; Barbosa-Pereira, Letricia; Cavaleiro, Carlos ; Ramos, Fernando | article | openAccess |
33 | 2023 | UHPLC-ToF-MS as a High-Resolution Mass Spectrometry Tool for Veterinary Drug Quantification in Milk | Leite, Marta ; Marques, Ana Rita; Vila Pouca, Ana Sofia; Barros, Sílvia ; Barbosa, Jorge; Ramos, Fernando ; Afonso, Isabel Maria; Freitas, Andreia | article | openAccess |