2021.08154.BD

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Project title
2021.08154.BD

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Issue DateTitleAuthor(s)TypeAccess
125-Dec-2022Citrus By-Products: Valuable Source of Bioactive Compounds for Food ApplicationsAndrade, Mariana A. ; Barbosa, Cássia H.; Shah, Muhammad Ajmal; Ahmad, Nazir; Vilarinho, Fernanda; Khwaldia, Khaoula; Silva, Ana Sanches ; Ramos, Fernando articleopenAccess
222-Jun-2023LDPE and PLA Active Food Packaging Incorporated with Lemon by-Products Extract: Preparation, Characterization and Effectiveness to Delay Lipid Oxidation in Almonds and Beef MeatAndrade, Mariana A. ; Barbosa, Cássia H.; Mariño-Cortegoso, Sandra; Barbosa-Pereira, Letricia; Sendón, Raquel; Buonocore, Giovanna G.; Stanzione, Mariamelia; Coelho, Anabela; Correia, Cristina Belo; Saraiva, Margarida ; Quirós, Ana Rodríguez-Bernaldo de; Vilarinho, Fernanda; Khwaldia, Khaoula; Silva, Ana Sanches; Ramos, Fernando articleopenAccess