Search: MARE - Marine and Environmental Sciences Centre
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| Issue Date | Title | Author(s) | Type | Access | |
|---|---|---|---|---|---|
| 1 | 2022 | A Global Overview of Aquaculture Food Production with a Focus on the Activity’s Development in Transitional Systems—The Case Study of a South European Country (Portugal) | Rocha, Carolina P.; Cabral, Henrique N.; Marques, João C. ; Gonçalves, Ana M. M. | article | openAccess |
| 2 | 2022 | An Overview of the Alternative Use of Seaweeds to Produce Safe and Sustainable Bio-Packaging | Lomartire, Silvia ; Marques, João C. ; Gonçalves, Ana M. M. | article | openAccess |
| 3 | 21-Jan-2022 | Impacts of low concentrations of nanoplastics on leaf litter decomposition and food quality for detritivores in streams | Sahadevan, Seena ; Gutierrez, Irene Bermudez ; Barros, Juliana; Nunes, Cláudia; Marques, João Carlos ; Kumar, Santosh ; Gonçalves, Ana M. M. | article | embargoedAccess |
| 4 | 15-Feb-2022 | An Overview of Potential Seaweed-Derived Bioactive Compounds for Pharmaceutical Applications | Lomartire, Silvia ; Gonçalves, Ana M. M. | article | openAccess |
| 5 | 2022 | A Comparative Study of the Fatty Acids and Monosaccharides of Wild and Cultivated Ulva sp | García-Poza, Sara ; Morais, Tiago ; Leandro, Adriana ; Cotas, João ; Marques, João Carlos ; Pereira, Leonel ; Gonçalves, Ana M. M. | article | openAccess |
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