Title: Estimation of ochratoxin A in portuguese population: New data on the occurrence in human urine by high performance liquid chromatography with fluorescence detection
Authors: Pena, A. 
Seifrtová, M. 
Lino, C. 
Silveira, I. 
Solich, P. 
Keywords: Food safety;Mycotoxins;Ochratoxin A;Fluorescence detection
Issue Date: 2006
Citation: Food and Chemical Toxicology. 44:9 (2006) 1449-1454
Abstract: With increasing knowledge of the persistence of OTA in the food chain, exposure to this mycotoxin is a potential human health hazard to humans, and evaluating its presence in populations has become highly important.
URI: http://hdl.handle.net/10316/5745
Rights: openAccess
Appears in Collections:FFUC- Artigos em Revistas Internacionais

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