Project title
UIDP/50017/2020

Publications
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Refined By:
Author:  Gonçalves, Ana M. M.

Results 1-8 of 8 (Search time: 0.009 seconds).

Issue DateTitleAuthor(s)TypeAccess
115-Jun-2021An Overview to the Health Benefits of Seaweeds ConsumptionLomartire, Silvia ; Marques, João Carlos ; Gonçalves, Ana M. M. articleopenAccess
226-Apr-2021Environmental Impact on Seaweed Phenolic Production and Activity: An Important Step for Compound ExploitationLomartire, Silvia ; Cotas, João ; Pacheco, Diana ; Marques, João Carlos ; Pereira, Leonel ; Gonçalves, Ana M. M. articleopenAccess
321-Jan-2022Impacts of low concentrations of nanoplastics on leaf litter decomposition and food quality for detritivores in streamsSahadevan, Seena ; Gutierrez, Irene Bermudez ; Barros, Juliana; Nunes, Cláudia; Marques, João Carlos ; Kumar, Santosh ; Gonçalves, Ana M. M. articleembargoedAccess
42020Seaweed Phenolics: From Extraction to ApplicationsCotas, João ; Leandro, Adriana ; Monteiro, Pedro ; Pacheco, Diana ; Figueirinha, Artur ; Gonçalves, Ana M. M. ; Silva, Gabriela Jorge da ; Pereira, Leonel articleopenAccess
513-Sep-2020Seaweed-Based Products and Mushroom β-Glucan as Tomato Plant Immunological InducersMelo, Paulo César de; Collela, Carolina Figueiredo; Sousa, Tiago ; Pacheco, Diana ; Cotas, João ; Gonçalves, Ana M. M. ; Bahcevandziev, Kiril ; Pereira, Leonel articleopenAccess
62021Seaweeds as a Fermentation Substrate: A Challenge for the Food Processing IndustryMonteiro, Pedro ; Lomartire, Silvia ; Cotas, João ; Pacheco, Diana ; Marques, João C. ; Pereira, Leonel ; Gonçalves, Ana M. M. articleopenAccess
77-May-2021Seaweeds as Valuable Sources of Essential Fatty Acids for Human NutritionRocha, Carolina ; Pacheco, Diana ; Cotas, João ; Marques, João C. ; Pereira, Leonel ; Gonçalves, Ana M. M. articleopenAccess
82021Seaweeds’ carbohydrate polymers as plant growth promotersPacheco, Diana ; Cotas, João ; Rocha, Carolina P. ; Araújo, Glacio S.; Figueirinha, Artur ; Gonçalves, Ana M. M. ; Bahcevandziev, Kiril ; Pereira, Leonel articleopenAccess