Browsing by Author Cotas, João
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Issue Date | Title | Author(s) | Type | Access |
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7-Feb-2023 | Antioxidant and Antidiabetic Activity of Algae | Abo-Shady, Atef Mohamed; Gheda, Saly Farouk; Ismail, Gehan Ahmed; Cotas, João ; Pereira, Leonel ; Abdel-Karim, Omnia Hamdy | article | openAccess |
12-Jan-2020 | Antitumour Potential of Gigartina pistillata Carrageenans against Colorectal Cancer Stem Cell-Enriched Tumourspheres | Cotas, João ; Marques, Vanda; Afonso, Marta B.; Rodrigues, Cecília M. P.; Pereira, Leonel | article | openAccess |
2022 | A Comparative Study of the Fatty Acids and Monosaccharides of Wild and Cultivated Ulva sp | García-Poza, Sara ; Morais, Tiago ; Leandro, Adriana ; Cotas, João ; Marques, João Carlos ; Pereira, Leonel ; Gonçalves, Ana M. M. | article | openAccess |
26-Feb-2020 | A Comprehensive Review of the Nutraceutical and Therapeutic Applications of Red Seaweeds (Rhodophyta) | Cotas, João ; Leandro, Adriana Oliveira Catarino ; Pacheco, Diana ; Gonçalves, Ana M. M. ; Pereira, Leonel | article | openAccess |
2023 | Different Chondrus crispus Aquaculture Methods and Carrageenan Extraction | Tanoeiro, João Rui; Fortunato, Duarte; Cotas, João ; Morais, Tiago ; Afonso, Clélia; Pereira, Leonel | article | openAccess |
24-Dec-2019 | Effect of Carrageenans on Vegetable Jelly in Humans with Hypercholesterolemia | Valado, Ana ; Pereira, Maria; Caseiro, Armando ; Figueiredo, João P.; Loureiro, Helena ; Almeida, Carla; Cotas, João ; Pereira, Leonel | article | openAccess |
26-Apr-2021 | Environmental Impact on Seaweed Phenolic Production and Activity: An Important Step for Compound Exploitation | Lomartire, Silvia ; Cotas, João ; Pacheco, Diana ; Marques, João Carlos ; Pereira, Leonel ; Gonçalves, Ana M. M. | article | openAccess |
2021 | Evaluation and Characterization of Alginate Extracted from Brown Seaweed Collected in the Red Sea | Rashedy, Sarah H.; Abd El Hafez, Mohamed S. M.; Dar, Mahmoud A.; Cotas, João ; Pereira, Leonel | article | openAccess |
2019 | Extraction and Analysis of Compounds with Antibacterial Potential from the Red Alga Grateloupia turuturu | Cardoso, Isabel ; Cotas, João ; Rodrigues, Ana; Ferreira, Daniel; Osório, Nádia ; Pereira, Leonel | article | openAccess |
2015 | Fucus ceranoides (Ochrophyta, Phaeophyceae): Bioatividades dependentes do gradiente salino | Cotas, João Filipe Pires | masterThesis | openAccess |
16-Nov-2020 | Invasive Seaweeds in the Iberian Peninsula: A Contribution for Food Supply | Pacheco, Diana ; Araújo, Glacio Souza; Cotas, João ; Gaspar, Rui ; Neto, João M. ; Pereira, Leonel | article | openAccess |
19-Mar-2021 | On the Health Benefits vs. Risks of Seaweeds and Their Constituents: The Curious Case of the Polymer Paradigm | Cotas, João ; Pacheco, Diana ; Araujo, Glacio Souza; Valado, Ana ; Critchley, Alan T. ; Pereira, Leonel | article | openAccess |
2023 | A Possible Synergistic Approach: Case Study of Saccharina latissima Extract and Nitrifying Bacteria in Lettuce | Pacheco, Diana ; Cotas, João ; Pereira, Leonel ; Bahcevandziev, Kiril | article | openAccess |
2020 | Seaweed Phenolics: From Extraction to Applications | Cotas, João ; Leandro, Adriana ; Monteiro, Pedro ; Pacheco, Diana ; Figueirinha, Artur ; Gonçalves, Ana M. M. ; Silva, Gabriela Jorge da ; Pereira, Leonel | article | openAccess |
2023 | Seaweed Polysaccharides in Agriculture: A Next Step towards Sustainability | Mamede, Mariana ; Cotas, João ; Bahcevandziev, Kiril ; Pereira, Leonel | article | openAccess |
2020 | Seaweed Potential in the Animal Feed: A Review | Morais, Tiago; Inácio, Ana; Coutinho, Tiago; Ministro, Mariana; Cotas, João ; Pereira, Leonel ; Bahcevandziev, Kiril | article | openAccess |
10-Apr-2024 | Seaweed Proteins: A Step towards Sustainability? | Pereira, Leonel ; Cotas, João ; Gonçalves, Ana Marta | article | openAccess |
6-Aug-2020 | Seaweed's Bioactive Candidate Compounds to Food Industry and Global Food Security | Leandro, Adriana ; Pacheco, Diana ; Cotas, João ; Marques, João Carlos ; Pereira, Leonel ; Gonçalves, Ana M. M. | article | openAccess |
13-Sep-2020 | Seaweed-Based Products and Mushroom β-Glucan as Tomato Plant Immunological Inducers | Melo, Paulo César de; Collela, Carolina Figueiredo; Sousa, Tiago ; Pacheco, Diana ; Cotas, João ; Gonçalves, Ana M. M. ; Bahcevandziev, Kiril ; Pereira, Leonel | article | openAccess |
2021 | Seaweeds as a Fermentation Substrate: A Challenge for the Food Processing Industry | Monteiro, Pedro ; Lomartire, Silvia ; Cotas, João ; Pacheco, Diana ; Marques, João C. ; Pereira, Leonel ; Gonçalves, Ana M. M. | article | openAccess |