Search: MARE - Marine and Environmental Sciences Centre
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| Issue Date | Title | Author(s) | Type | Access | |
|---|---|---|---|---|---|
| 1 | 2021 | Seaweeds as a Fermentation Substrate: A Challenge for the Food Processing Industry | Monteiro, Pedro ; Lomartire, Silvia ; Cotas, João ; Pacheco, Diana ; Marques, João C. ; Pereira, Leonel ; Gonçalves, Ana M. M. | article | openAccess |
| 2 | 2022 | An Overview of the Alternative Use of Seaweeds to Produce Safe and Sustainable Bio-Packaging | Lomartire, Silvia ; Marques, João C. ; Gonçalves, Ana M. M. | article | openAccess |
| 3 | 15-Feb-2022 | An Overview of Potential Seaweed-Derived Bioactive Compounds for Pharmaceutical Applications | Lomartire, Silvia ; Gonçalves, Ana M. M. | article | openAccess |
| 4 | 6-Aug-2020 | Seaweed's Bioactive Candidate Compounds to Food Industry and Global Food Security | Leandro, Adriana ; Pacheco, Diana ; Cotas, João ; Marques, João Carlos ; Pereira, Leonel ; Gonçalves, Ana M. M. | article | openAccess |
| 5 | 28-Jun-2023 | Algal Phycocolloids: Bioactivities and Pharmaceutical Applications | Lomartire, Silvia ; Gonçalves, Ana M. M. | article | openAccess |