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Title: Interactions of Copper (II) Chloride with ß-Cyclodextrin in Aqueous Solutions
Authors: Ribeiro, A. C. F. 
Esteso, M. A. 
Lobo, V. M. M. 
Valente, A. J. M. 
Simões, S. M. N. 
Sobral, A. J. F. N. 
Ramos, L. 
Burrows, H. D. 
Amado, A. M. 
Costa, A. M. Amorim da 
Issue Date: 2006
Citation: Journal of Carbohydrate Chemistry - Taylor & Francis. 25:2 (2006) 173-185
Abstract: The interaction between copper (II) chloride and the carbohydrate ß-cyclodextrin (ß-CD) has been studied in aqueous solutions (298.15 K and 310.15 K) using measurements of diffusion coefficients and electrical conductivity. Significant effects on the electrical conductivity were observed in the presence of the ß-CD, suggesting interactions between this carbohydrate and copper chloride. Support for this came from diffusion coefficient measurements. These studies have been complemented by molecular mechanics calculations.
DOI: 10.1016/j.molstruc.2006.04.035
Rights: openAccess
Appears in Collections:FCTUC Química - Artigos em Revistas Internacionais

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