Please use this identifier to cite or link to this item: http://hdl.handle.net/10316/31647
Title: Dietary Patterns and Their Socioeconomic and Behavioral Determinants in 6- to 8-Year-Old Portuguese Children
Authors: Rodrigues, D. 
Muc, M. 
Rodrigues, P. R. M. 
Mota-Pinto, A. 
Padez, C. 
Keywords: Children; Dietary habits; Mediterranean diet; Parenting; Saturated fatty acids; SES
Issue Date: 11-Jul-2016
Serial title, monograph or event: Ecology of Food and Nutrition
Abstract: Adherence to a healthier diet is declining, with children consuming more saturated fats and simple carbohydrates. Factors influencing this choice were studied using a cross-sectional study with children (6 to 8 years old) living in Coimbra. Socioeconomic and behavioral factors were obtained from the parents. Dietary patterns of 1,063 children were identified: Mediterranean (MedDiet), saturated fats (SFatDiet), and base of Portuguese diet (BPDiet). Their relationship with socioeconomic and behavioral determinants was analyzed. SES determined strongly the dietary choices with lower SES being associated with higher consumption of SFatDiet and higher SES with BPDiet. Worse diet quality was shown to coexist with other unhealthy behaviors.
URI: http://hdl.handle.net/10316/31647
DOI: 10.1080/03670244.2016.1200038
Rights: openAccess
Appears in Collections:I&D CIAS - Artigos em Revistas Internacionais

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