| Issue Date | Title | Author(s) | Type | Access |
| 10-Sep-2018 | Economic potential of marine bivalves of the Portuguese coast: ecological and biochemical characterization | Silva, Daniela Carolina da Costa | masterThesis | embargoedAccess |
| 12-Jul-2018 | Ecotoxicological and biochemical impacts of S-metolachlor and terbuthylazine on Scrobicularia plana. | Gutierrez, Irene Bermudez | masterThesis | embargoedAccess |
| 2006 | Efeitos ecológicos em espécies de água doce sob stress salino | Gonçalves, Ana Marta dos Santos Mendes | masterThesis | openAccess |
| 2021 | Effects of Heat Treatment Processes: Health Benefits and Risks to the Consumer | Cascais, Miguel ; Monteiro, Pedro ; Pacheco, Diana ; Cotas, João ; Pereira, Leonel ; Marques, João C. ; Gonçalves, Ana M. M. | article | openAccess |
| 13-Sep-2023 | Effects of Inorganic and Organic Pollutants on the Biomarkers' Response of Cerastoderma edule under Temperature Scenarios | Mesquita, Andreia F; Gonçalves, Fernando J M; Gonçalves, Ana M. M. | article | openAccess |
| 26-Apr-2021 | Environmental Impact on Seaweed Phenolic Production and Activity: An Important Step for Compound Exploitation | Lomartire, Silvia ; Cotas, João ; Pacheco, Diana ; Marques, João Carlos ; Pereira, Leonel ; Gonçalves, Ana M. M. | article | openAccess |
| 2021 | Enzymes as useful biomarkers to assess the response of freshwater communities to pesticide exposure – A review | Gonçalves, Ana M. M. ; Rocha, Carolina P. ; Marques, João C. ; Gonçalves, Fernando J. M. | article | openAccess |
| 10-Dec-2020 | Fatty acid profile of zooplankton species on the Antarctic Southern Ocean | Pescadinha, Patrícia Pereira | masterThesis | embargoedAccess |
| 2021 | Fatty acids as suitable biomarkers to assess pesticide impacts in freshwater biological scales – A review | Gonçalves, Ana M. M. ; Rocha, Carolina P. ; Marques, João C. ; Gonçalves, Fernando J. M. | article | openAccess |
| 2022 | A Global Overview of Aquaculture Food Production with a Focus on the Activity’s Development in Transitional Systems—The Case Study of a South European Country (Portugal) | Rocha, Carolina P.; Cabral, Henrique N.; Marques, João C. ; Gonçalves, Ana M. M. | article | openAccess |
| 21-Jan-2022 | Impacts of low concentrations of nanoplastics on leaf litter decomposition and food quality for detritivores in streams | Sahadevan, Seena ; Gutierrez, Irene Bermudez ; Barros, Juliana; Nunes, Cláudia; Marques, João Carlos ; Kumar, Santosh ; Gonçalves, Ana M. M. | article | embargoedAccess |
| 2020 | Improving cost-efficiency for MPs density separation by zinc chloride reuse | Rodrigues, M. O.; Gonçalves, Ana M. M. ; Gonçalves, F. J. M.; Abrantes, N. | article | openAccess |
| 8-Apr-2022 | Interactions between gulls and humans in urban areas: an ecological and conflict management perspective | Faria, Joana Sofia Costa Neves Pais de | doctoralThesis | openAccess |
| 23-Apr-2023 | Marine Macroalgae Polyphenols as Potential Neuroprotective Antioxidants in Neurodegenerative Diseases | Lomartire, Silvia ; Gonçalves, Ana M. M. | article | openAccess |
| 2021 | Portuguese Kelps: Feedstock Assessment for the Food Industry | Pacheco, Diana ; Miranda, Giuseppe; Rocha, Carolina P. ; Pato, Rosinda L.; Cotas, João ; Gonçalves, Ana M. M. ; Santos, Sandra M. Dias; Bahcevandziev, Kiril ; Pereira, Leonel | article | openAccess |
| 2020 | Seaweed Phenolics: From Extraction to Applications | Cotas, João ; Leandro, Adriana ; Monteiro, Pedro ; Pacheco, Diana ; Figueirinha, Artur ; Gonçalves, Ana M. M. ; Silva, Gabriela Jorge da ; Pereira, Leonel | article | openAccess |
| 6-Aug-2020 | Seaweed's Bioactive Candidate Compounds to Food Industry and Global Food Security | Leandro, Adriana ; Pacheco, Diana ; Cotas, João ; Marques, João Carlos ; Pereira, Leonel ; Gonçalves, Ana M. M. | article | openAccess |
| 13-Sep-2020 | Seaweed-Based Products and Mushroom β-Glucan as Tomato Plant Immunological Inducers | Melo, Paulo César de; Collela, Carolina Figueiredo; Sousa, Tiago ; Pacheco, Diana ; Cotas, João ; Gonçalves, Ana M. M. ; Bahcevandziev, Kiril ; Pereira, Leonel | article | openAccess |
| 2021 | Seaweeds as a Fermentation Substrate: A Challenge for the Food Processing Industry | Monteiro, Pedro ; Lomartire, Silvia ; Cotas, João ; Pacheco, Diana ; Marques, João C. ; Pereira, Leonel ; Gonçalves, Ana M. M. | article | openAccess |
| 7-May-2021 | Seaweeds as Valuable Sources of Essential Fatty Acids for Human Nutrition | Rocha, Carolina ; Pacheco, Diana ; Cotas, João ; Marques, João C. ; Pereira, Leonel ; Gonçalves, Ana M. M. | article | openAccess |
